Tamago nigiri sushi is a traditional type of nigiri sushi. It consists of hand-pressed sushi rice that’s topped with a slice of egg omelet. The dish has a sweet flavor with a clean finish because the eggs are cooked with dashi and sugar. The texture is light and fluffy.
Traditionally, this type of sushi is eaten by hand in a single bite, and it’s said that no two sushi restaurants have the same recipe. This type of nigiri should be eaten last because it’s a great palate cleanser.
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